Basil benefits and side effects
Many people grow it inside their kitchen garden to grab a handful whenever they need it. In addition, mostly Indian house admire Basil (Tulsi) and … Read more
Fenugreek Benefits and Side Effects
The fenugreek crop is from India, but it is now grown worldwide. When mixed with other spices and herbs, it gives dishes a sweet flavor … Read more
Turmeric benefits and side effects
Turmeric comes from a flowering plant and is often used to add colour and flavor to Asian food. Turmeric powder tastes warm and bitter, like … Read more
Camphor benefits for health
Camphor is an explosive chemical that has been used for medicinal purposes . For ages, this explosive and transparent solid has been employed in various … Read more
Cardamom benefits for health
The spices’ queen The perfume and flavor of Cardamom, also called elaichi, is well-known. As a result, it has been widely employed in the culinary … Read more
Cilantro benefits for health
Researchers discovered that Cilantro might reduce the threat of heart illness, diabetes, fatness, and seizure cruelty and add to energy level and promote physically powerful … Read more
Fennel benefits for health
Fennel has many health advantages, including relief from anemia, indigestion, gas, constipation, colic, diarrhea, respiratory problems, and menstrual irregularities. It might also help with eye … Read more
Health benefits of walnut
Walnuts have been called “brain food” because their furrowed appearance looks like a brain. Even more intriguing: People who eat nuts always seem to be … Read more
Health benefits of peppermint
People use peppermint for cosmetics and Ayurvedic medicine for food and drinks. The oil soothes irritation on the skin or an upset stomach from the … Read more
Health benefits of parsley
There is a lot of Parsley in our kitchen. As a garnish for soups and salad, or as a flavoring agent, they primarily use it … Read more